Welcome to the experience of exclusive 100% Kona coffee from Kona Royale. Baristas the world over seek out the secrets of Kona complexities. The essential distinction of this unsurpassed rarity is simple: Kona Royale relies on 100% hand-picked Type 1 Kona fruit - the most precious of grades. A refusal to blend with any other coffee bean promises a standard of excellence and richness of flavor and aroma found nowhere else.
Mauna Loa Kona blended gourmet coffee, mauna loa kona whole bean coffee blends and specialty blend of 100% kona fancy and high grown gourmet coffee beans. 5lb bag, whole bean, regular.
Hawaiian Kona Coffee is very flavorful and full-bodied, a rich coffee with a mellow straightforward character accented by a Medium Roast. It boasts delicious flavor that is low in acid with a heady aroma and a complex rich and winy taste. Taxonomically classified as "species Arabica sub-species Typica", or more commonly known as Arabica Typica, Kona coffee is world-renowned as a top-quality coffee. A Kona coffee bean appears with a waxy, bluish-green color in its unroasted state. Roasted, the beans are enjoyably smooth to the palate, having a mildly acidic flavor.The Kona region provides an ideal environment for coffee cultivation. The region where most of the coffee farms are concentrated is commonly referred to as the "coffee belt," which runs along Mamalahoa Highway. This highway cuts across the slopes of Hualalai and Mauna Loa from 300 to 800 meters above sea level. The Kona coffee belt lies on rich, uncultivated lands greatly influenced by the volcanoes that created the islands. Here, the soil contains nutrients necessary for the growth of coffee. In addition, the calm winds, moderate temperature, favorable amount of precipitation, and the temperature differences between night and day create an ideal environment for coffee cultivation.Whole Bean Coffee.